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Angling Fishing

Catch and release

Although most anglers keep their catch for consumption, catch and release fishing is increasingly practiced, especially by fly anglers. The general principle is that releasing fish allows them to survive, thus avoiding unintended depletion of the population. For species such as marlin and muskellunge but, also, among many bass anglers, there is a cultural taboo against killing bass for food. In many parts of the world, size limits apply to certain species, meaning fish below a certain size must, by law, be released. It is generally believed that larger fish have a greater breeding potential. Some fisheries have a slot limit that allows the taking of smaller and larger fish, but requiring that intermediate sized fish be released. It is generally accepted that this management approach will help the fishery create a number of large, trophy-sized fish. In smaller fisheries that are heavily fished, catch and release is the only way to ensure that catchable fish will be available from year to year.

The practice of catch and release is criticised by some who consider it unethical to inflict pain upon a fish for purposes of sport. Some of those who object to releasing fish do not object to killing fish for food. Adherents of catch and release dispute this charge, pointing out that fish commonly feed on hard and spiky prey items, and as such can be expected to have tough mouths, and also that some fish will re-take a lure they have just been hooked on, a behaviour that is unlikely if hooking were painful. Opponents of catch and release fishing would find it preferable to ban or to severely restrict angling. On the other hand, proponents state that catch-and-release is necessary for many fisheries to remain sustainable, is a practice that that generally has high survival rates, and consider the banning of angling as not reasonable or necessary.

In some jurisdictions, in the Canadian province of Manitoba, for example, catch and release is mandatory for some species such as brook trout. Many of the jurisdictions which mandate the live release of sport fish also require the use of artificial lures and barbless hooks to minimise the chance of injury to fish. Mandatory catch and release also exists in the Republic of Ireland where it was introduced as a conservation measure to prevent the decline of Atlantic salmon stocks on some rivers.[6] In Switzerland, catch and release fishing is considered inhumane and was banned in September 2008.

Barbless hooks, which can be created from a standard hook by removing the barb with pliers or can be bought, are sometimes resisted by anglers because they believe that increased escapement results. Barbless hooks reduce handling time, thereby increasing survival. Concentrating on keeping the line taut while fighting fish, using recurved point or “triple grip” style hooks on lures, and equipping lures that do not have them with split rings can significantly reduce escapement.

Categories
Angling Fishing

Laws and regulations

Laws and regulations managing angling vary greatly, often regionally, within countries. These commonly include permits (licences), closed periods (seasons) where specific species are unavailable for harvest, restrictions on gear types, and quotas.
Laws generally prohibit catching fish with hooks other than in the mouth (foul hooking, “snagging” or “jagging”[2]) or the use of nets other than as an aid in landing a captured fish. Some species, such as bait fish, may be taken with nets, and a few for food. Sometimes, (non-sport) fish are considered of lesser value and it may be permissible to take them by methods like snagging, bow and arrow, or spear. None of these techniques fall under the definition of angling since they do not rely upon the use of a hook and line.

Fishing seasons
Fishing seasons are set by countries or localities to indicate what kinds of fish may be caught during sport fishing (also known as angling) for a certain period of time. Fishing seasons are enforced to maintain ecological balance and to protect species of fish during their spawning period during which they are easier to catch.

Slot limits
Slot limits are put in action to help protect certain fish in given area. They generally require anglers to release captured fish if they fall within a given size range, allowing anglers to keep only smaller or larger fish.[3][4] Slot Limits vary from lake to lake depending on what local officials believe would produce the best outcome for managing fish populations.

Categories
Angling Fishing

Angling Baits

Which of the various techniques an angler may choose is dictated mainly by the target species and by its habitat. Angling can be separated into two main categories: using either artificial or natural baits.

Artificial baits
Many people prefer to fish solely with lures, which are artificial baits designed to entice fish to strike. The artificial bait angler uses a man-made lure that may or may not represent prey. The lure may require a specialised presentation to impart an enticing action as, for example, in fly fishing. A common way to fish a soft plastic worm is the Texas Rig.

Natural baits
The natural bait angler, with few exceptions, will use a common prey species of the fish as an attractant. The natural bait used may be alive or dead. Common natural baits include worms, leeches, minnows, frogs, salamanders, and insects. Natural baits are effective due to the real texture, odour and colour of the bait presented.
The common earthworm is a universal bait for fresh water angling. Grubs and maggots are also excellent bait when trout fishing. Grasshoppers, bees and even ants are also used as bait for trout in their season, although many anglers believe that trout or salmon roe is superior to any other bait. In lakes in southern climates such as Florida, USA, fish such as bream will take bread bait. Bread bait is a small amount of bread, often moistened by saliva, balled up to a small size that is bite size to small fish.
Roe is an excellent bait for trout, salmon and many other fresh water fish.

Spreading disease
The capture, transportation and culture of bait fish can spread damaging organisms between ecosystems, endangering them. In 2007, several American states, including Michigan, enacted regulations designed to slow the spread of fish diseases, including viral hemorrhagic septicemia, by bait fish.[1] Because of the risk of transmitting Myxobolus cerebralis (whirling disease), trout and salmon should not be used as bait.
Anglers may increase the possibility of contamination by emptying bait buckets into fishing venues and collecting or using bait improperly. The transportation of fish from one location to another can break the law and cause the introduction of fish alien to the ecosystem.

Categories
Angling Fishing

Angling with a rod

Fishing rods give more control of the fishing line. The rod is usually fitted with a fishing reel which functions as a mechanism for storing, retrieving and paying out the line. Floats may also be used, and can function as bite indicators. The hook can be dressed with lures or bait.

Bank fishing – fishing from river banks and similar shorelines. Bank fishing is usually performed with a rod and reel, although nets, traps, and spears can also be used. People who fish from a boat can sometimes access more areas in prime locations with greater ease than bank fishermen. However many people don’t own boats and find fishing from the bank has its own advantages. Bank fishing has its own requirements, and many things come into play for success, such as local knowledge, water depth, bank structure, location, time of day, and the type of bait and lures.

Casting – the act of throwing the fishing line out over the water using a flexible fishing rod. The usual technique is for the angler to quickly flick the rod from behind toward the water.[16] Casting is also a sport adjunct to fishing, much as shooting is to hunting. The sport is supervised by the International Casting Sport Federation, which sponsors tournaments and recognizes world records for accuracy and distance. Some variations of the technique exist, such as Surf fishing, the Reach cast, and Spey casting.

Float tubes – small doughnut-shaped boats with an underwater seat in the “hole”. Float tubes are used for fly fishing and enable the angler to reach deeper water without splashing and disturbing stillwater fish.

Fly fishing – the use of artificial flies as lures. These are cast with specially constructed fly rods and fly lines. The fly line (today, almost always coated with plastic) is heavy enough cast in order to send the fly to the target. Artificial flies vary dramatically in size, weight and colour. Fly fishing is a distinct and ancient angling method, most renowned as a method for catching trout and salmon, but employed today for a wide variety of species including pike, bass, panfish, and carp, as well as marine species, such as redfish, snook, tarpon, bonefish and striped bass. There is a growing population of anglers whose aim is to catch as many different species as possible with the fly.

Rock fishing – fishing from rocky outcrops into the sea. It is a popular pastime in Australia and New Zealand. It can be a dangerous pastime and claims many lives each year.

Surfcasting – fishing from a shoreline using a rod to cast into the surf. With few exceptions, surf fishing is done in saltwater, often from a beach. The basic idea of most surfcasting is to cast a bait or lure as far out into the water as is necessary to reach the target fish from the shore. This may or may not require long casting distances and muscular techniques. Basic surf fishing can be done with a surfcasting rod between seven and twelve feet long, with an extended butt section, equipped with an appropriate spinning or conventional casting reel. Dedicated surfcasters usually possess an array of terminal and other tackle, with rods and reels of different lengths and actions, and lures and baits of different weights and capabilities. Depending on fishing conditions and the fish they are targeting, such surfcasters tailor bait and terminal tackle to rod and reel and the size and species of the fish. Reels and other equipment need to be constructed so they resist the corrosive and abrasive effects of salt and sand.

http://en.wikipedia.org/wiki/Fishing_techniques